67 Pall Mall: Inside London's Members-Only Club Where 1,000 Wines Are Poured by the Glass
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Every wine lover has had the same frustration: a legendary bottle costs a fortune, and no restaurant will open it for a single glass. In St James's, London, a private club was built to delete that frustration. At 67 Pall Mall, more than 1,000 wines are available by the glass — including mature Bordeaux and Burgundy that most people only ever read about.
A Bank Turned Into a Temple of Wine
The club opened in December 2015 in the former Hambros Bank building on Pall Mall, in the heart of clubland. Its founder, Grant Ashton, was a former banker and wine collector who wanted a place where people like him could drink great wine without the usual restaurant mark-ups. The building's banking bones turned out to be perfect: the old vault in the basement, once used for gold and documents, now stores members' private wine collections at perfect cellar temperature.
Membership is the price of entry. This is a private members' club, not a walk-in bar — though the club runs public tastings and events that non-members can book, which is how many collectors first get through the door.
The List: 6,000 Wines, 1,000 by the Glass
The numbers are what made 67 Pall Mall famous in the wine world. The list runs to around 6,000 wines from 42 countries, and thanks to Coravin technology — which pours wine through the cork without opening the bottle — more than 1,000 of them can be ordered by the glass at any time.
Why the By-the-Glass List Changes Everything
A by-the-glass list of this size rewires what a wine lover can do in one evening. Instead of committing to one bottle, you can taste a mature Barolo next to a young one, compare two vintages of the same Burgundy, or finally try a glass of a cult wine whose full bottle costs more than your rent — at a pour price that, while hardly cheap, is famously fair by London standards. A deep bench of sommeliers (the club fields a team of around nineteen) runs masterclasses and guided tastings, including sessions built around producers like Romanée-Conti and Le Pin.
Members can also bring the club their own bottles: your wine sleeps in the old bank vault, and when you dine, it is served to you for a modest corkage fee. It is, in effect, a cellar, a restaurant and a classroom sharing one address.
A Club That Went Global
The idea proved bigger than one building. 67 Pall Mall has since opened sister clubs in Singapore and Verbier, with the same formula: a huge list, serious sommeliers, fair pours and a room full of people who genuinely want to talk about what is in the glass. For wine lovers, it has become the benchmark against which every wine club on Earth is now measured. (Membership fees and list figures change; check the club's official channels for current details.)
FAQ
Q: Can non-members visit 67 Pall Mall?
A: The club rooms and the full wine list are for members and their guests. However, 67 Pall Mall runs public wine tastings, masterclasses and events that non-members can book through its website — the easiest way to experience the list without joining.
Q: How can one club pour 1,000 wines by the glass without them spoiling?
A: Coravin. The device pierces the cork with a fine needle and replaces the poured wine with inert argon gas, so the bottle is never actually opened or exposed to oxygen. That is what makes it economical to pour rare and mature wines a single glass at a time.
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